In 2015, Lonely Planet published Wine Trails, which covered 20 countries and 52 regions. This was a massive undertaking and I am sure we would all have liked to volunteer to trial a few for the editors. One of the criticisms which arose was that there were many areas not covered, or wineries completely missed. In fact, I remember at the time discussing how good it would be to have a Lonely Planet Wine Trail for each country.
Well, wish no more. In Wine Trails: Australia and New Zealand we have exactly that.
As a backpacker of the 80’s, I find it amusing to see the company which produced my well-thumbed guidebooks has grown up. I used to seek out the budget hotels and the cheap meals from those pages. Now, the backpackers are all grown up and wish to indulge their sophisticated passions. What a wonderful way to spend a weekend.
Wine Trails covers 40 weekend possibilities. As a New Zealander, I immediately turned to see how we featured. Obviously, Australia dominates and has 30 of the weekends. So instead I began by checking how my local areas fared. I was pleasantly surprised.
The trails are in alphabetical order, so be warned you skip from Auckland to Central Otago. Each includes a map locating the wineries, a short background to the winery, their best products and the features of this region. Of immense help are the links which follow each listing allowing the reader to check details and products.
My local Waipara trail included 6 wineries and identified the features of each wine. Certainly, the Pegasus Bay Pinot Noir deserved its’ special mention. As well as the featured wineries, local eateries and accommodation are included. Travel distances and other local highlights complete the possibilities for the weekend. This trail mentions the gourmet sausage rolls from Pukeko Junction, the Hanmer pools and the Weka Pass railway. I was happy with the information and presentation.
The introduction to the book mentions the importance of being able to taste a wine in the place it was produced. The writers certainly covered a lot of ground and their combined expertise as well as local knowledge, has ensured this book is helpful, beautiful and extremely tempting. My wine tasting team have stolen my copy and plans are afoot for a weekend away. I am hoping it is to the Tamar Valley in Tasmania because their Pinot Noir grapes make amazing wine. Fingers crossed.
Reviewed by Kathy Watson
Wine Trails: Australia and New Zealand – Plan 40 perfect Weekends in Wine Country
Published by Lonely Planet